Bak Gua

okay, you may wonder how come the title?? Just thought of a nice delicious word to describe myself - Bak Gua. Its a sweet, seasoned bbq meat, popular especially during the chinese new year period where the prices will be jacked up sky high. Well, how come i compared myself to a piece of bak gua???? ha.. ops... just feel my face is soo dry, my hair is soo dry, my hands are soo dry, my feet are soo dry, i just feel my whole skin is wrinkled and shrivelled like a dry preserved olive, aka 'ga na' in hokkien or even 'giam cai'. HA.....

I dont want to age before my time leh... only 25 yrs old. i dont want to look like a 52 yr old now. I think i took a longer time to recover from that night without sleep. Ha......

Bak Gua Teng...? i dont want... helpppppp...